Breastfeeding reduces the risk of suffering allergy
Pubblicato da fidest su giovedì, 13 ottobre 2011
Barcelona/Zurich, Today, about one in four European children suffer from allergy, which makes this disease the non-infectious epidemic of the 21st century.Evidence suggests that lifestyle factors and nutritional patterns, such as breastfeeding, help to reduce the early symptoms of allergy. The detection and reduction of the early causes of childhood allergy is the major topic at the 2nd EAACI Pediatric Allergy and Asthma Meeting (PAAM 2011) that opens today in Barcelona.There is no doubt that the exposure to allergens, both in food and the environment, play a role though the exact significance of dose and timing is not yet fully defined. According to Prof. Halken,PAAM 2011 Chair “there are some hypotheses suggesting that specific lifestyle and nutritional patterns may lead to early symptoms of allergy. For example, breastfeeding for the first 4-6 months has been showed to reduce the risk for atopic eczema and cow’s milk protein allergy”. The development of allergy is a result of a complex interaction between genetic and many environmental factors that may protect against or promote its development. Factors such as pollution have also been linked to the increased prevalence of allergic diseases during childhood in developed countries.
The expression of allergic disease may vary with age, and some symptoms may disappear being replaced by other symptoms. As Prof. Halken says, “infants typically experience atopic dermatitis, gastrointestinal symptoms and recurrent wheezing, whereas bronchial asthma and allergic rhinoconjunctivitis are the main allergic symptoms in childhood”. In that sense, allergic reactions to foods, mainly cow’s milk protein, are the commonest manifestation in the first years of life, whereas allergy to inhalant agents mostly occurs later in childhood.
EAACI – The European Academy of Allergy and Clinical Immunology is a non-profit organisation active in the field of allergic and immunologic diseases such as asthma, rhinitis, eczema, occupational allergy, food and drug allergy and anaphylaxis. EAACI was founded in 1956 in Florence and has become the largest medical association in Europe in the field of allergy and clinical immunology. It includes over 6’800 members from 107 countries, as well as 41 National Allergy Societies. Throughout 2011, EAACI will develop different activities to celebrate the 100th anniversary of immunotherapy in Allergy, which will aim at increasing the knowledge in this field among healthcare professionals, increase awareness in the general population, and finally, promote the availability of immunotherapy for allergic patients.
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